In the latest issue of CAMINADA. DAS MAGAZIN., Andreas Caminada travels to Dubai and explores the city with Himanshu Saini, the first Indian chef to be awarded three Michelin stars. Together, they discover exceptional restaurants, beaches and local markets. Himanshu shares his personal favourite places and culinary insights, offering an authentic perspective on Dubai beyond the obvious. The story brings together gastronomy, lifestyle and genuine discovery in one of the world’s most dynamic cities.
| Client: | Ringier Axel Springer |
| Magazine: | Caminada. Das Magazin |
| Services: | Photography |
